Cinnamon Rolls
SKU: 016
$7.99Price
Our flaky, buttery, and decadent cinnamon rolls will make your morning. With our cream cheese glaze and gooey center, these classic cinnamon rolls will not disappoint.
INGREDIENTS
- Oatmeal Dinner Rolls Dough
- Butter or Margarine, melted
- Brown Sugar
- Ground Cinnamon
- Chopped Pecans
- Powdered Sugar
- Milk
DIRECTIONS
-
Roll dough on a lightly floured surface into a rectangle; brush with butter.
-
Combine brown sugar and cinnamon; sprinkle over butter, and top with pecans.
-
Roll up, jellyroll fashion, starting at a long edge; cut into thick slices.
-
Arrange in two lightly greased pans.
-
Cover and let rise in a warm place , 30 minutes or until doubled in bulk.
-
Bake 25 minutes or until golden brown.
-
Whisk together powdered sugar and milk; drizzle over warm rolls.
-
DIFFICULTY LEVEL
Level 3
1 Hour and 30 Minutes